Orange Avocado Tatar
20 min
Vegan
24383
For 2 Portions
10 g
cilantro, fresh
1
avocado
1
orange
1/2
chili pepper
1/2
lime
1/4
baguette
pepper
salt
1. All set?
2. Fillet orange. To do it, cut off top and bottom of orange. Then slice the peel off into strips from top to bottom, in a curved motion following the shape of the orange, make sure to remove all the white bits.
3. Cut out the individual slices of the orange along their thin skin. Then cut each into 3-4 pieces.