Open Sandwich with Radish Curd
20 min
Veggie
93453
For 2 Portions
200 g
bread
100 g
curd cheese, lowfat
20 g
pumpkin seed
20 g
horseradish sauce
10 g
chives, fresh
1/3 bunch(es)
radish
1/4
lemon
1/4
red apple
pepper
salt

1. All set?

2. Toast pumpkin seeds in a dry pan until golden.

3. Meanwhile, wash radishes, clean, and grate coarsely.


