One-Pot Spiced Rice with Roasted Tomatoes
15 min
Vegan
42235
For 2 Portions
400 g
cherry tomato
130 g
basmati rice
10 g
parsley, fresh
4 sprig(s)
thyme, fresh
2
shallot
1/2
lemon
300 ml
water
2 tbsp
olive oil
2 clove(s)
garlic
1
cinnamon stick
1 tsp
cumin, ground
pepper
salt

1. All set?

2. Peel and finely slice garlic.

3. Peel shallot and slice finely.


