One-Pot Lentil Stew with Smoked Tofu
30 min
Vegan
27848
For 2 Portions
300 g
potato
175 g
smoked tofu
100 g
lentil
15 g
tomato paste
5 g
parsley, fresh
1
leek
800 ml
vegetable broth
2 leaves
bay leaf
2 berries
allspice, whole
2 tbsp
olive oil
1 clove(s)
garlic
1 tsp
apple cider vinegar
salt
pepper
1. All set?
2. Halve leek lengthwise, wash thoroughly, and slice.
3. Peel and chop garlic.