One-Pot Lemon Dijon Chicken & Brown Rice
40 min
Poultry
106421
For 2 Portions
250 g
chicken breast (boneless, skinless)
90 g
brown rice
10 g
parsley, fresh
1
lemon
240 ml
chicken broth
10 g
butter
2 tbsp
olive oil
2 tbsp
Dijon mustard
1 tsp
oregano, dried
1 tsp
basil, dried
1 tsp
garlic powder
1. All set?
2. Halve chicken breast lengthwise.
3. Add chicken to a shallow casserole dish.