Old Cuban
10 min
Veggie
41173
For 2 Portions
120 ml
Champagne
80 ml
spiced rum
10 g
mint, fresh
4 ml
angostura bitters
1
lime
3 tbsp
raw cane sugar, demerara
3 tbsp
water
ice cube

1. All set?

2. For the sugar syrup, heat sugar and water in a small pot until the sugar dissolves. Then, cool.

3. Meanwhile, halve and juice lime.


