Okonomiyaki Cabbage Pancakes with Teriyaki Honey Sauce
25 min
Veggie
48468
For 2 Portions
60 ml
teriyaki-BBQ sauce with honey
60 g
onions, fried
30 ml
mayonnaise
20 g
sesame seed
2
egg
1
green onion
1/2
nori seaweed
1/4
green cabbage
260 ml
water
160 g
wheat flour
1 tbsp
sunflower oil
pepper
salt
1. All set?
2. Wash white cabbage and cut into small pieces.
3. Mix flour, egg and water in a bowl, season with salt and pepper.