Mushroom & Blue Cheese Gnocchi
25 min
Veggie
35642
For 2 Portions
400 g
gnocchi
240 g
mushroom
120 g
blue cheese
4 leaves
sage, fresh
2
white onion
1
lemon
20 g
butter
1 clove(s)
garlic
pepper
salt

1. All set?

2. Clean and quarter mushrooms.

3. Peel, halve, and slice garlic.


