Mixed Veggie Chopped Salad with Cardamom-Citrus Dressing
20 min
Vegan
140935
For 2 Portions
100 g
corn, canned
10 g
parsley, fresh
10 g
cilantro, fresh
2
carrot
1
lemon
1
red bell pepper
1/2
cauliflower
1/2
orange
1/4
red cabbage
1/4
broccoli
2 tbsp
olive oil
1/2 tsp
cardamom, ground
pepper
salt

1. All set?

2. Wash cauliflower and cut into florets.

3. Put cauliflower into a food processor, and pulse a few times until florets are broken into small pieces.


