Mediterranean Veggie Sandwich
25 min
Veggie
30953
For 2 Portions
200 g
tomato
160 g
ciabatta bread
120 g
feta cheese
60 g
arugula
30 g
walnut
2/3
eggplant
1/2
red onion
4 tbsp
olive oil
1 tbsp
white wine vinegar
1/2 clove(s)
garlic
pepper
salt

1. All set?

2. Wash and slice eggplant.

3. Place eggplant slices on paper towels, sprinkle with salt, and set aside for 10 min.


