Mediterranean Meatballs with Whipped Feta
30 min
Beef
36253
For 2 Portions
300 g
ground beef
200 g
Greek yogurt
100 g
feta cheese
30 g
pine nut
30 g
breadcrumb
15 g
mint, fresh
15 g
parsley, fresh
15 g
dill, fresh
1/5
pomegranate
2 tbsp
olive oil
1 tsp
cumin, ground
1 tsp
chili flake
pepper
salt

1. All set?

2. Wash mint, shake dry, and chop finely.

3. Wash parsley, shake dry, and chop finely.


