Mashed Potato with Caramelized Pears
30 min
Veggie
63642
For 2 Portions
600 g
potato
60 ml
whole milk
30 g
hazelnut, whole
1
pear
1
red onion
30 g
butter
1 tbsp
sugar
nutmeg
salt
1. All set?
2. Peel potatoes, dice, and boil for about 15 min in salted water.
3. Coarsely chop hazelnuts.