Mango Filled Donuts

Name: Mango Filled Donuts
Prep time: 60 min
Cook time: 20 min
Total time: 80 min
Yield: 7
Ingredients: 245 ml whole milk; 100 g coconut, shredded; 42 g yeast, fresh; 1 mango; 1 egg; 994 ml vegetable oil; 511 g wheat flour; 56 g sugar; 42 g butter

60 min

Veggie

14768

For 7 Portions

245 ml

whole milk

100 g

coconut, shredded

42 g

yeast, fresh

mango

egg

994 ml

vegetable oil

511 g

wheat flour

56 g

sugar

42 g

butter

salt

1. All set?

2. Put the milk in a saucepan and heat until lukewarm. Make sure that the milk does not become too hot.

3. Sift flour into a bowl and make a well in the middle.

Mango Filled Donuts

This is how you get the recipe: