Mango-Coconut Milkshake with Chocolate Sauce
15 min
Veggie
1982
For 2 Portions
200 ml
whole milk
100 ml
coconut milk
60 g
Greek yogurt
30 g
cocoa powder
10 g
pistachio, unsalted
2
mango
2 tsp
maple syrup
1 1/2 tbsp
coconut oil

1. All set?

2. For the chocolate sauce, melt coconut oil in a small pot.

3. Add cocoa powder and maple syrup, and boil. Remove from stove and set aside.


