Loaded Grilled Cheese with Beef, Onions & Chives
25 min
Pork
51395
For 2 Portions
160 g
white bread
100 g
beef tenderloin
80 g
cheddar, aged 7 months
28 g
bacon
5 g
chives, fresh
1
yellow onion
1 tbsp
olive oil
1 tbsp
butter
pepper
salt

1. All set?

2. Preheat oven to 185°C (conventional) or 165°C (fan).

3. Place bacon on a lined baking sheet and bake until crispy, about 10 min.


