Loaded Baked Potato Soup
30 min
Pork
57746
For 2 Portions
600 g
potato
240 ml
half and half
60 g
sour cream
60 g
bacon
20 g
cheddar cheese
5 g
chives, fresh
1
yellow onion
480 ml
chicken broth
30 g
butter
2 clove(s)
garlic
1/2 tsp
cayenne pepper
pepper
salt
1. All set?
2. Briefly fry bacon in a pan without oil until crispy.
3. Meanwhile, peel and roughly dice onion.