Lentil Kofta Salad Wraps
30 min
Vegan
60836
For 2 Portions
150 g
red lentil
100 g
soy yogurt
80 g
couscous
30 g
tomato paste
20 g
parsley, fresh
10 g
mint, fresh
1
lemon
1
romaine lettuce
1
red onion
600 ml
water
2 tbsp
olive oil
1 tsp
cumin, ground
1 tsp
paprika powder, sweet
1 tsp
chili powder
1 clove(s)
garlic
pepper
salt
1. All set?
2. Peel and finely dice onion.
3. Peel and grate garlic.