Lentil & Date Salad
30 min
Vegan
68336
For 2 Portions
200 g
lamb's lettuce
200 g
cherry tomato
120 g
black lentil
60 g
date
60 g
cashew, unsalted
1
lemon
2 tbsp
olive oil
1 tbsp
sweet mustard
pepper
salt

1. All set?

2. Cook lentils according to package instructions, drain and let cool.

3. Meanwhile, wash and halve cherry tomatoes.


