Lemon Whoopies with Mascarpone Frosting
30 min
Veggie
1838
For 2 Portions
60 g
mascarpone
40 g
curd cheese
3 tbsp
powdered sugar
1/3
egg
1/4
lemon
70 g
wheat flour
60 g
sugar
40 g
butter
1/2 tsp
vanilla sugar
1/3 tsp
baking powder
salt
1. All set?
2. Preheat oven to 360°F (conventional, recommended) or 325°F (fan).
3. Thoroughly wash lemon with hot water. Then zest and juice lemon.