Leek & Cheese Quiche
15 min
Veggie
26879
For 6 Portions
300 g
pie crust
200 g
Camembert
100 g
heavy whipping cream
75 ml
whole milk
3
leek
3
egg
1
green onion
15 g
butter
1 tbsp
olive oil
1 pinch(es) of
nutmeg
salt
pepper

1. All set?

2. Preheat oven to 350°F (conventional) or 310°F (fan).

3. Halve leek lengthwise, wash thoroughly, and slice.


