Leche Asada Con Caramelo – Milk Custard with Caramel
15 min
Veggie
35333
For 6 Portions
500 ml
whole milk
4
egg
1
lemon
250 1/10 g
sugar
3 tbsp
water
1/2 tsp
vanilla extract
1. All set?
2. Preheat the oven to 360°F (conventional).
3. Heat water and some sugar in a saucepan over medium-low heat for 3 min, stirring occasionally, until sugar dissolves and you have a clear syrup. Bring the syrup to a boil and cook over medium heat for about 3 - 5 min, until deep golden brown. Stir once or twice so that it caramelizes evenly.