Keto Gnocchi with Garlic & Arugula
30 min
Veggie
172588
For 2 Portions
150 g
mozzarella, shredded
40 g
arugula
10 g
parsley, fresh
2
egg yolk
1/2
lemon
1 tbsp
olive oil
1 clove(s)
garlic
1 tbsp
butter
pepper
salt
1. All set?
2. Separate egg yolks from egg whites.
3. Melt cheese in a pot.