"Kaiserschmarrn" — Austrian Pancakes with Raisins & Berries

15 min

Veggie

90793

For 2 Portions

120 ml
whole milk
60 g
raspberry, fresh
60 g
blueberry, fresh
40 g
raisin
2 tsp
powdered sugar
2
egg
100 g
wheat flour
10 g
butter
3 tbsp
sugar
1 tsp
vanilla sugar
salt
Recipe Step Image

1. All set?

Recipe Step Image

2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).

Recipe Step Image

3. Whisk together flour with milk, vanilla sugar and a pinch of salt until smooth.