Jeito - Fruity Vodka Cocktail
5 min
Vegan
1062
For 2 Portions
90 ml
vodka
60 ml
apple juice
30 ml
pear brandy
6 g
mint, fresh
1
lemon
30 ml
water
2 tbsp
sugar
ice cube

1. All set?

2. For the sugar syrup, put sugar and water in a small pot, bring to a boil, and let simmer until the sugar has fully dissolved. Then, cool.

3. Thoroughly wash lemon in hot water and remove zest in strips using a vegetable peeler. Then, halve and juice lemon.


