Indian-Inspired Maultaschen Skillet

25 min

Veggie

63640

For 2 Portions

400 g
tomatoes, diced
300 g
vegan Maultasche
160 g
spinach, frozen
120 g
green peas, frozen
100 g
Greek yogurt
30 g
tomato paste
10 g
cilantro, fresh
6 g
ginger
2
yellow onion
1
lime
300 ml
vegetable broth
5 g
garam masala
2 clove(s)
garlic
1 tbsp
coconut oil
1 tsp
chili flake
1/2 tsp
coriander seed
1/2 tsp
turmeric
salt
Recipe Step Image

1. All set?

Recipe Step Image

2. Halve and juice lime.

Recipe Step Image

3. Mix Greek yogurt with turmeric, salt and lime juice and set aside.