Indian-Inspired Butter Chicken with Rice
30 min
Poultry
254347
For 2 Portions
250 g
chicken breast (boneless, skinless)
200 g
tomatoes, diced
120 g
basmati rice
100 g
heavy whipping cream
20 g
ginger
10 g
cilantro, fresh
1
yellow onion
1
lemon
10 g
butter
4 tsp
garam masala
4 clove(s)
garlic
2 tbsp
olive oil
1 tsp
coriander, ground
1 tsp
cumin, ground
pepper
salt
1. All set?
2. Peel garlic. Grate or crush one half, finely chop the other half.
3. Halve and juice lemon.