Hot Honey Tofu
30 min
Veggie
3870
For 2 Portions
200 g
tofu, plain
100 g
jasmine rice
30 g
gochujang (korean chili paste)
10 g
sesame seed
1
green onion
2/3 head(s) of
broccoli
3 tsp
soy sauce
2 tbsp
honey
2 tsp
rice vinegar
2 tsp
sugar
2 tbsp
water
2 tbsp
canola oil
2 clove(s)
garlic
1 tsp
garlic powder
1 tbsp
cornstarch
pepper
salt
1. All set?
2. Cook rice according to package instructions. Set aside.
3. Place tofu between several layers of paper towel and squeeze out the liquid. Then dice.