Honey Mustard Carrot Pinwheels
20 min
Veggie
69576
For 20 Portions
275 g
puff pastry
150 g
cream cheese
5 g
dill, fresh
2
shallot
1
egg
1
carrot
5 g
sugar
1 1/2 tbsp
olive oil
1 tbsp
white balsamic vinegar
1 tbsp
mustard
1 tbsp
honey
pepper
salt
1. All set?
2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
3. Meanwhile, peel shallots, halve, and slice into thin half-moons.