Homemade Fries with Roasted Bell Pepper Mayo
30 min
Vegan
77408
For 2 Portions
600 g
potato
60 g
roasted pepper
60 ml
vegan mayonnaise
2 tbsp
olive oil
1 tsp
paprika powder, sweet
1 tsp
maple syrup
1/2 tsp
chili powder
pepper
salt

1. All set?

2. Preheat oven to 425°F (conventional, recommended) or 400°F (fan).

3. Peel potatoes and cut into sticks about 0.5" thick.


