Herbed Pearl Couscous with Honey-Roasted Carrots
30 min
Veggie
2361
For 2 Portions
160 g
yogurt, plain
150 g
pearl couscous
10 g
parsley, fresh
6 g
mint, fresh
4
carrot
2
lemon
1
shallot
2 tbsp
olive oil
2 tbsp
honey
salt
pepper

1. All set?

2. Make pearl couscous according to package instructions.

3. Preheat oven to 390°F (fan, recommended) or 415°F (conventional).


