Herbed Pearl Couscous with Honey-Roasted Carrots

30 min

Veggie

2361

For 2 Portions

160 g
yogurt, plain
150 g
pearl couscous
10 g
parsley, fresh
6 g
mint, fresh
4
carrot
2
lemon
1
shallot
2 tbsp
olive oil
2 tbsp
honey
salt
pepper
Recipe Step Image

1. All set?

Recipe Step Image

2. Make pearl couscous according to package instructions.

Recipe Step Image

3. Preheat oven to 390°F (fan, recommended) or 415°F (conventional).