Grilled Veggies & Quinoa with Herb Oil
30 min
Vegan
67737
For 2 Portions
200 g
cremini mushroom
120 g
quinoa
6 g
oregano, fresh
4 sprig(s)
thyme, fresh
1
red onion
1
zucchini
1
red bell pepper
1
corn on the cob
6 tbsp
olive oil
1 clove(s)
garlic
pepper
salt
1. All set?
2. Cook quinoa according to package instructions.
3. Peel and chop garlic.