Grilled Thyme Chicken with Tomato Salad
25 min
Poultry
20111
For 2 Portions
300 g
chicken breast (boneless, skinless)
240 g
tomato
200 g
cherry tomato
10 g
basil, fresh
6 sprig(s)
thyme, fresh
1/2
lemon
1/2
red onion
4 tbsp
olive oil
2 tbsp
balsamic vinegar
2 clove(s)
garlic
pepper
salt

1. All set?

2. Wash thyme, shake dry, and pluck leaves.

3. Peel and grate garlic.


