Grilled Stuffed Peppers
20 min
Veggie
73672
For 2 Portions
120 g
cherry tomato
80 g
feta cheese
60 g
mozzarella, shredded
40 g
black olive
8 sprig(s)
thyme, fresh
2
red bell pepper
2 sprig(s)
rosemary, fresh
1
red onion
1 tbsp
olive oil
1/2 tsp
garlic powder
pepper
salt

1. All set?

2. Wash, halve, and deseed bell pepper.

3. Peel and finely dice onion.


