Grilled Kiwi & Goats Cheese Crostini with Pecans
30 min
Veggie
1994
For 2 Portions
80 g
soft goat cheese
30 g
pecan
10 g
basil, fresh
2
golden kiwi
1/4
baguette
2 tsp
honey
1 tbsp
olive oil
pepper
salt

1. All set?

2. Slice baguette.

3. Peel and slice kiwi.


