Grilled Greek Salad with Feta

Name: Grilled Greek Salad with Feta
Prep time: 35 min
Total time: 35 min
Yield: 2
Ingredients: 200 g tomato; 60 g Kalamata olive, pitted; 60 g feta cheese; 5 g basil, fresh; 1 green bell pepper; 1 red bell pepper; 1 red onion; 1 lemon; 4 tbsp olive oil; 2 tsp oregano, dried; 2 tbsp soy sauce; 1 clove(s) garlic

35 min

Veggie

53973

For 2 Portions

200 g

tomato

60 g

Kalamata olive, pitted

60 g

feta cheese

5 g

basil, fresh

green bell pepper

red bell pepper

red onion

lemon

4 tbsp

olive oil

2 tsp

oregano, dried

2 tbsp

soy sauce

1 clove(s)

garlic

salt

1. All set?

2. Halve green and red bell peppers, deseed and cut into wedges.

3. Peel onion, halve, and slice into thin wedges. Make sure to keep the root intact when cutting so the layers stay together.

Grilled Greek Salad with Feta

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