Grilled Fruit Salad with Honey & Mint Dressing
30 min
Veggie
13900
For 2 Portions
5 g
mint, fresh
4
peach
1/3
mango
1/3
pineapple
1/4
lime
2 tbsp
honey
1 tbsp
olive oil

1. All set?

2. Slice off crown and bottom of pineapple. Stand pineapple up and peel off skin from top to bottom.

3. Peel pineapple, remove woody stalk, and cut flesh into slices.


