Grilled Broccoli Steaks with Salsa & Salted Almonds
30 min
Vegan
49814
For 2 Portions
160 g
cherry tomato
60 g
almond
15 g
cilantro, fresh
7 g
iodized salt
1
broccoli
1/2
yellow onion
1/2
lime
3 tbsp
olive oil
1/2 tsp
sugar
pepper
1. All set?
2. Preheat oven to 350°F (conventional, recommended) or 310°F (fan).
3. Put almonds in bowl, drizzle with some olive oil, and mix with salt and sugar.