Green Falafel
30 min
Vegan
7088
For 2 Portions
250 g
chickpeas
50 g
spinach, fresh
30 g
almond meal
1/2
lime
1/2
romaine lettuce
2 tsp
coconut oil
1/2 tsp
garlic powder
salt
1. All set?
2. Wash and drain spinach. Chop in a food processor or blender.
3. Drain chickpeas, add to the spinach, and chop.