Golden Pilaf with Roasted Mushrooms
30 min
Vegan
95145
For 2 Portions
400 g
oyster mushroom
160 g
jasmine rice
50 g
almond
40 g
raisin
10 g
parsley, fresh
10 g
ras el hanout
1
yellow onion
5 tbsp
olive oil
2 tsp
turmeric
2 clove(s)
garlic
pepper
salt

1. All set?

2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).

3. Clean oyster mushrooms if needed.


