Gnocchi & Meatball Skillet
30 min
Beef
91172
For 2 Portions
400 g
gnocchi
200 g
ground beef
100 ml
half and half
100 g
cherry tomato
10 g
panko breadcrumbs
10 g
tomato paste
7 g
basil, fresh
1/2
yellow onion
2 tsp
olive oil
1 tsp
cayenne pepper
1 clove(s)
garlic
pepper
salt
1. All set?
2. Peel and chop garlic.
3. Peel and finely dice onion.