Ginger-Sesame Silken Tofu

Name: Ginger-Sesame Silken Tofu
Prep time: 15 min
Total time: 15 min
Yield: 2
Ingredients: 400 g silken tofu; 30 g tahini; 30 g onions, fried; 10 g sesame seed; 10 ml chili oil; 6 g ginger; 4 g cilantro, fresh; 1 beefsteak tomato; 2 tbsp soy sauce; 2 tsp rice vinegar; 2 tsp maple syrup; 1 tsp sesame oil; 1 clove(s) garlic

15 min

Vegan

34533

For 2 Portions

400 g

silken tofu

30 g

tahini

30 g

onions, fried

10 g

sesame seed

10 ml

chili oil

6 g

ginger

4 g

cilantro, fresh

beefsteak tomato

2 tbsp

soy sauce

2 tsp

rice vinegar

2 tsp

maple syrup

1 tsp

sesame oil

1 clove(s)

garlic

salt

pepper

1. All set?

2. Peel and grate garlic.

3. Wash tomato, then grate into a bowl to collect juices. Reserve skins for another use or discard.

Ginger-Sesame Silken Tofu

This is how you get the recipe: