Ginger Rum Sour
15 min
Veggie
23621
For 2 Portions
80 ml
spiced rum
25 g
ginger
1
lemon
120 ml
water
1 tbsp
honey
ice cube
1. All set?
2. Peel and slice ginger.
3. Bring water and ginger to a boil in a saucepan and simmer over medium heat for about 7 - 8 min.