Gin Squeezer
10 min
Vegan
34976
For 2 Portions
160 ml
lemonade
80 ml
gin
2 sprig(s)
rosemary, fresh
1/2
lime
1 1/2 tbsp
water
1 1/2 tbsp
sugar
ice cube
1. All set?
2. Make sugar syrup by boiling equal parts sugar and water in a small pot until the sugar dissolves.
3. Halve and juice lime.