Garlicky Beef Zoodles with Peanut Sauce
20 min
Beef
45250
For 2 Portions
300 g
ground beef
30 g
peanut butter
10 g
peanut, roasted & salted
4 g
cilantro, fresh
2 g
ginger
2
zucchini
4 tsp
soy sauce
2 clove(s)
garlic
1 tsp
rice vinegar
1 tbsp
water
1 tbsp
canola oil
1/2 tsp
chili flake
salt
pepper
1. All set?
2. Peel and grate ginger.
3. In a small bowl, combine peanut butter, ginger, soy sauce, rice vinegar, chili flakes and water. Mix well and set aside. If sauce is too thick, add a splash of water to loosen.