Garlic Cream Couscous with Grilled Halloumi & Veggies
35 min
Veggie
36399
For 4 Portions
200 g
halloumi
200 g
couscous
175 g
cream cheese with garlic
10 g
parsley, fresh
2
red bell pepper
2
red onion
1
shallot
1
eggplant
1
zucchini
1/2
lemon
4 tbsp
olive oil
1 tsp
chili flake
salt
pepper
1. All set?
2. Cook couscous according to package instructions.
3. Meanwhile, slice zucchini at an angle into pieces about 0.5” thick