Fluffy Mashed Potatoes with Toasted Sesame Oil
25 min
Veggie
31839
For 2 Portions
600 g
potato
150 ml
whole milk
10 g
sesame seed
30 g
butter
1 tbsp
sesame oil, toasted
1/4 tsp
white pepper
salt

1. All set?

2. Peel and dice potatoes.

3. Then cook potatoes in a pot of salted water for approx. 12 - 15 min.


