Fettuccine with Mushrooms, Thyme & Feta
20 min
Veggie
45293
For 2 Portions
200 g
fettuccine
200 g
cremini mushroom
60 g
crème fraîche
40 g
arugula
30 g
feta cheese
4 sprig(s)
thyme, fresh
2 tbsp
vegetable oil
pepper
salt

1. All set?

2. Wash and dry arugula.

3. Clean and quarter mushrooms.


