Easy Roasted Sweet Potato & Leek Curry
25 min
Vegan
83283
For 2 Portions
200 ml
coconut milk
120 g
jasmine rice
30 g
red curry paste
20 g
peanut, roasted & unsalted
10 g
cilantro, fresh
2
sweet potato
2
leek
100 ml
water
salt
1. All set?
2. Preheat oven to 400°F (conventional, recommended) or 360°F (fan).
3. Wash, halve, and dice sweet potato.