Easy Pumpkin-Peanut Curry

30 min

Vegan

105305

For 2 Portions

200 ml
coconut milk
120 g
basmati rice
30 g
peanut butter
8 g
tomato paste
6 g
ginger
5 g
cilantro, fresh
5 g
red curry paste
1/2
lime
1/2
red kuri pumpkin
1/2
red bell pepper
1/2
pomegranate
100 ml
vegetable broth
1 tbsp
coconut oil
1 tsp
curry powder
1 clove(s)
garlic
pepper
salt
Recipe Step Image

1. All set?

Recipe Step Image

2. Wash pumpkin, deseed, and dice.

Recipe Step Image

3. Wash and dice bell pepper into chunks.