Easy Lemon-Blueberry Cake
20 min
Veggie
40489
For 10 Portions
200 g
blueberry, fresh
120 ml
whole milk
100 g
powdered sugar
2
egg
2
lemon
180 g
wheat flour
120 g
raw cane sugar, demerara
100 ml
canola oil
2 tsp
baking powder
1 package(s) of
vanilla sugar
1 pinch(es) of
salt
1. All set?
2. Preheat oven to 350°F (conventional, recommended).
3. Line a loaf pan with baking parchment.